Ingredients:
Cup flour
Tablespoon olive oil
salt
2/1 small spoonful of sugar
1 cup of yogurt
1 teaspoon yeast
Water
1 small onion Size
tuna
black olive
How to prepare :
Ingredients confuse "flour, yogurt, yeast, water and sugar" to become a soft dough and leave it to ferment
Cut the onion circles and cook little on the fire, and then put the tray tuna in a vase
In a frying pan Tefal set it on fire form a dough in a circle and put the tuna, onions and olives on the face of the dough and leave to mature, or they can be placed in a tray oven to mature.
And Aasahh and our God ...
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