Ingredients:
Three units of medium-sized tomatoes and grated
One-third of a cup of green coriander leaves
Two tablespoons and a half teaspoon of lemon juice
400 g beef steak
Three tablespoons of olive oil
2 onions, cut slices
Sweet red pepper or hot (as you wish)
Four sliced tortillas (you can do without it, as you wish)
Lemon slices for garnish
How to prepare:
Bring the pot, where my tomatoes, green coriander leaves and stir well.
Wash steaks and slice thinly. Then put them in a dish and the lemon juice, salt and black pepper and my heart good.
Bring a saucepan, heat the tablespoon and a half of the olive oil, then put the onion and red pepper slices and my heart for 5 minutes and then lift the pan from the fire.
Bring another pan, heat the the other half tablespoon olive oil then put the steaks for 5 to 10 minutes with continuous stirring.
Lower the temperature then cover the pan and leave the meat on the fire for about 10 minutes until tender.
Bring tortilla, put it in a serving dish and it fajita meat and Zen slices of lemon and then his feet to your family and Enjoy the most wonderful taste.
And health and our God ...
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