Strawberry Cupcakes



Ingredients

To prepare the cupcake:
Strawberry - tsp
Flour - ½ cup
Beking powder - tsp
Salt - ¼ teaspoon
Milk - a quarter cup
Vanilla - tsp
Butter - ½ cup
Sugar - cup
Eggs - 1
Egg whites - 2
To prepare the verse:
Strawberry - three tablespoons
Melted butter - three tablespoons
salt
Icing Sugar - and a quarter cup
Vanilla - half tsp
For decorating:
Colorful - granules according to the desire
The method of work
1. Preheat oven to 220 ° C.
2. To prepare the cupcake: Place the strawberries in a blender and mix to be turned into juice.
3. Pour the strawberry juice in a bowl and add the flour, baking powder and salt Albeking then milk and vanilla with the beating, until well combined.
4. In a blender, combine the butter and mix to become similar to cream.
5. Add the sugar gradually to the butter with the constant beating to blend ingredients.
6. Add the eggs and egg whites to the bowl with the mixer beating.
7. Pour the milk mixture into the pot blender, and mix the ingredients well.
8. Put the muffin papers within the templates in the muffin tray and pour the mixture in it.
9. Enter your container to the oven for 25 minutes and then put in the refrigerator
10. To prepare the stones: Put the strawberries in a blender and mix to be shaped liquid.
11. transfer it to a bowl.
12. Put the butter in a blender and mix to become similar to cream.
13. Add the sugar gradually to the butter with the constant beating to blend ingredients.
14. Pour strawberries in a bowl mixer and mix the ingredients to be homogeneous.
15. To apply: Cover the cupcake with cream and then Pour the colored granules.
SHARE

Milan Tomic

Hi. I’m Designer of Blog Magic. I’m CEO/Founder of ThemeXpose. I’m Creative Art Director, Web Designer, UI/UX Designer, Interaction Designer, Industrial Designer, Web Developer, Business Enthusiast, StartUp Enthusiast, Speaker, Writer and Photographer. Inspired to make things looks better.

  • Image
  • Image
  • Image
  • Image
  • Image
    Blogger Comment
    Facebook Comment

0 comments:

Post a Comment