Template cheesecake with chocolate and caramel



Ingredients:

Two packs Daiggstv biscuits or tea biscuits

Piece of butter

113 grams tray Sour

170 g 6 fingers stuffed with milk chocolate and caramel Balnoja like gammon

50 grams of a grain of 6 soft cheese cubes 120 grams - like Kerry cheese or Facebook

2 bag dignified powder Whisking

1 cup cold milk for whipping stones

1 cup melted chocolate to decorate the face and can be dispensed with and replaced with cocoa powder for decoration


How to prepare:

Place in the bottom cheesecake mold or Pyrex two packs a template floured biscuit with a piece of butter

Then Click on the hand,

Whisk with a decent cup of cold milk until thick, then put the cream cheese with Kerry, and six in March kernels in a blender

Then adding them whipped cream and pour the mixture over the biscuits subject in Chinese

Put the mold in the refrigerator at least 6 hours, preferably whole night

When taken out of the refrigerator my guest by chocolate dissolved or can simply spray the cocoa powder or grated chocolate

And health and our God 
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Milan Tomic

Hi. I’m Designer of Blog Magic. I’m CEO/Founder of ThemeXpose. I’m Creative Art Director, Web Designer, UI/UX Designer, Interaction Designer, Industrial Designer, Web Developer, Business Enthusiast, StartUp Enthusiast, Speaker, Writer and Photographer. Inspired to make things looks better.

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