Caramel Cheesecake

Ingredients

450 g tea biscuits, 

400 grams yogurt, or two packs

200 grams sugar

2 cups milk powder

1/2 cup vegetable oil

125 ml cream, Didi Qamr large

150 grams butter

To work caramel toffee sauce ::

100g butter

1 cup sugar

340 g cream

How to prepare

10 minute

Kibble biscuits with butter cut in electric grinder until it becomes smooth.

Disseminating biscuits with butter in glass rectangular tray and push it by hand.

In a bowl, put the yogurt, sugar, powdered milk, oil, cream, mix good to be intermingled.

Pour over the biscuit acetic layer in the container completely covered.

container bake in the oven over medium heat for about ten minutes until it becomes golden biscuits.

container put in the freezer for 3 hours.

In the meantime, prepare the caramel: Melt the butter in a saucepan on the fire, add the sugar and mix until the mixture becomes golden. Add the cream, mix well and then raise the caramel from the heat.

Upon introduction add caramel sauce on container and felicitously and wellness.

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Milan Tomic

Hi. I’m Designer of Blog Magic. I’m CEO/Founder of ThemeXpose. I’m Creative Art Director, Web Designer, UI/UX Designer, Interaction Designer, Industrial Designer, Web Developer, Business Enthusiast, StartUp Enthusiast, Speaker, Writer and Photographer. Inspired to make things looks better.

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